11 certified courses in Hospitality & Tourism
The Hospitality & Tourism training journey, stage by stage.
Counselling and enrolment
Role selection across front office, housekeeping, food service and travel, with a spoken communication baseline test.
Grooming and service culture
Uniform standards, posture, telephone etiquette, guest greeting and the hospitality service cycle from arrival to departure.
Department skills lab
Practice in mock rooms and a training restaurant: room making, linen handling, table laying, order taking, tray and platter service.
Systems and hygiene
Reservation and check-in drills on a property management system, plus HACCP-based food safety and personal hygiene certification.
Hotel on-the-job training
Rostered shifts in partner hotels and restaurants under a department supervisor, handling real guests.
Assessment and placement
Certification, interview grooming and placement with hotel chains, QSR brands and travel operators.
What defines this program.
Grooming, etiquette and guest handling
Hotel on-the-job training
Hygiene and food safety certification
Other sectors we train in.
Enrol in Hospitality & Tourism training
Speak to our counsellors about batch dates, eligibility, fees and placement support at your nearest centre.